Thursday, November 5, 2020

Blueberry Muffins

 Preheat oven to 390.

Sift together:

2 cups all purpose flour

1 tablespoon baking powder

1/2 teaspoon salt

In a bowl mix together:

1 cup granulated sugar

1 egg

1 teaspoon vanilla 

1/2 stick melted butter

1 cup milk

Aadd dry sifted ingredients to the mixed wet ingredients,  then fold in 2 cups blueberries. 

Line cupcake pan with cupcake papers and evenly fill with the batter. Bake for 20 minutes,  or until done. Enjoy!!

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