APPLE DABBLE CAKE

1 + 1/2 CUPS CRISCO OIL
3 EGGS
2 CUPS SUGAR
2 TSP VANILLA
3 CUPS ALL PURPOSE FLOUR
1 TSP BAKING SODA
1 TSP SALT
1 TSP CINNAMON
3 CUPS CHOPPED APPLES-GOLDEN DELICIOUS OR FUGI WORK WELL
1 CUP CHOPPED NUTS

CREAM TOGETHER THE OIL, EGGS, SUGAR & VANILLA. SIFT TOGETHER THE FLOUR, SODA, SALT AND CINNAMON, ADD TO THE EGG MIXTURE. ADD THE NUTS & APPLES, POUR INTO A BUNDT PAN, & BAKE @ 350 FOR 1-1 & 1/2 HOURS OR UNTIL DONE. COOL AND DUST WITH POWDERED SUGAR